My 800th Post!

I have reached another milestone!! Post 800! Actually most of my posts are ramblings, and disorganised thoughts, but I like having this relatively private space to write anything I like. It's a nice break away from doing my editorial work, where I have to think and rethink everything I write, and phrase everything in the best possible way. Here, I can just type as I feel like it. haha :D

1. 09SO5B class gathering

I feel quite accomplished being able to cobble this outing together even though it was so last minute. It was nice and cosy because only 7 of us turned up in the end, haha but the small group meant that we could really talk (: I had funnnn! (:

We went to a Mediterranean restaurant called Medz at Orchard Central! It was my second time there, and it's very suitable for gatherings because it works likes Marche. Everyone gets a card and can pay separately, so no messy splitting of bills.

Look at my reservation stone. hahah it was so cute (:

and I had a Calzone with Pesto chicken. It was like a huge folded prata with very delicious chicken filling inside.

and these are my lovely classmates haha, it was really fun to recount JC days, and I like that we haven't really changed much ((: I miss my JC days a lot!!

2. Meet up with NZ people 

Met up with my NZ exchange friends at Highlander Irish Pub at Clarke Quay, but I didn't take a single photo partially because it was too dark, and also because I didn't think the service was good at all. Nevertheless, it was nice to meet up with my friends, especially since one of them just flew in from Japan!

3. Meet up with Jess

Met up with my buddy for the last time before she goes to do her masters in Chicago!

Awesome time catching up, and we also discovered that our wonderful subway at fareast plaza is GONE!

but there is a very nice french restaurant there now called Saveur. which offers cheap french food, and it's not bad, I found it quite good, especialyl when considering the price factor.

 Duck Confit with mash and mushrooms for $12.90. I don't know of any other place where I can have duck confit for that price. haha, it was good too, not melt-in-your mouth kind of soft, but still very tender and flavoursome. and the mash was awesome!!!

 Jess had a dessert which looks so pretty!

I guess the next time I'll see her is next year! But this time it'd be for good! (: